As always, the What is dedicated to presenting you with colorful ideas for everyday life. Many of our ideas are food-related, because we love food. Learning how to cook for yourself now that you no longer have your mom or your meal plan to provide your meals can seem like a daunting task. We at the What are here to show you that cooking can be fun, easy, and rewarding by offering up recipes like this from our personal cookbooks. As is the case with most of our recipe-based ideas, this one is simple and delicious, just like us.
Black Bean & Corn Quesadillas
For most of my life, if someone was to ask me my hands-down, all-time, desert island favorite food, it would either be chocolate chip cookies or pizza. Now, it is no contest. It is black bean and corn quesadillas. They have it all. A little sweetness, but with a kick. Mostly soft, but with a crispy crunch. The combination of flavors presented in this dish, to me, is the holy grail of foodiedom. Also, it goes along well with my secret desire to be Mexican. Don't ask, just read the recipe, whip up a batch for yourself, and be prepared for (according to me) the best meal ever.
